Only had French fries, hash browns and potato tots? Well, now it’s time for gamja-jorim! Cooking potatoes sweet might be a new concept, but it’s delectable! When you braise potatoes in soy sauce, the potatoes eat up all the sauce which makes it well prepared to step inside your mouth.
Soy Sauce Braised Potatoes (Gamja Jorim : 감자조림) – Korean Side Dishes [Part 8]
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