Sautéed Korean Cucumber Side Dish (오이나물, 오이볶음)

Easy, simple, crunchy and delicious stir fried Korean cucumber salad. Detailed recipe ▶ http://mykoreankitchen.com/2015/08/01/sauteed-korean-cucumber-side-dish/ Ingredients: 2 Lebanese cucumbers (300g, 0.7 pound) or English cucumber
1 tsp fine sea salt
1/2 Tbsp roasted sesame seeds
1 Tbsp sesame oil
Some cooking oil – I used rice bran oil *1 Tbsp = 15ml
** If you’re unsure of the above Korean cooking ingredients, find out more about them from http://mykoreankitchen.com/2015/07/11/essential-korean-cooking-ingredients/ ★ Follow My Korean Kitchen ★ Website: http://mykoreankitchen.com
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