Monterey Chicken – Chili’s Copycat Recipe – Under 30 Minutes!

A classic American favorite that can be on your table in under 25 minutes with rave reviews! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/montereyjack-chicken/ MONTEREY CHICKEN RECIPE:
4-6oz Chicken Breast
1/2 of a small onion, thinly sliced
3 Cloves of Garlic, minced
2 Tbsp of Olive Oil
Garlic and Herb Seasoning
Salt and Pepper to taste
1/2 cup of BBQ Sauce
3/4 cup of Freshly Shredded Monterey Jack Cheese ( I like a combo of Monterey and cheddar) For toppings:
Crispy Bacon
Diced Tomatoes
Finely chopped Scallions Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate):
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My Fav Garlic and Herb Seasoning linked below Items you'll find in my kitchen (affiliate):
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Garlic and Herb Seasoning: https://amzn.to/48Kita7 00:00 – Intro
01:03 – Season the Chicken
02:06 – Cook the Chicken
02:36 – Slice the Onions
04:39 – Top the Chicken
06:04 – Dig In!