Korean cubed radish kimchi (깍두기) Vegan recipe, Diabetics friendly recipe
KkakThooGi without processed sugar by Omma's Kitchen Ingredients:
10 pounds of radish cubed
10 stalk of green onion sliced
4 tablespoon of minced garlic
2 tablespoon of minced ginger
1 large red bell pepper
3 large round onion
1 1/2 cup of Korean red chili powder
1/4 cup of salt
1 sweet peach (pureed) or any sweet fruit
Optional: 1 cup of garlic cloves