How to make Korean Fluffy Eggs (Easy Banchan/ Egg Side Dish)

How to make Korean Fluffy Eggs (Banchan/ Side Dish)
Korean Fluffy Eggs (Banchan/ Side Dish)Oh, YEAH, Oh, Siiii🤗 If you make a Views recipe please tag me on IG: @viewsontheroad https://www.instagram.com/viewsontheroad
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Oil
2-4 Eggs
1/4 Cup Water
Green onion and Red Bell Pepper *Also taste good with thin sliced zucchini (use favorite veggies)
1/4 Teaspoon Sugogi Dashida, your favorite Bouillon, Or Soy Sauce
Optional
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