Green Pepper Muchim in Soybean Paste Korean Side Dish

0



Hello everyone,
Today, I will be showing you how to make this easy green pepper muchim Korean side dish. Fresh Green peppers are mixed in a soybean paste sauce. This side dish goes great with bbq meat, in place of samjang! For this recipe and more, check out my blog:
http://thesemmikorean.com
Thank you for watching! Please like & subscribe! 😀

Post Views: 772

Related Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

← →