How to make Stir fried Fish Cake Banchan (ft. Odeng!)

View written recipe: https://futuredish.com/korean-odeng/
And subscribe: https://www.youtube.com/c/FutureNeighbor Daniel shows you how to make stir-fried Odeng! This is a very popular Korean banchan that is served throughout kitchens in Korea – from school cafeterias to corporate office kitchens. I think it's because of how easy it is to make! Odeng is borrowed from the Japanese word 'Oden'. And Adding the "g" makes it much more fun to pronounce – oh dang! Enjoy at home 😉 Drop us a request for a particular dish: http://bit.ly/2RequestLine Or stop by and say Hi!:
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