This is hands down the best pecan pie ever!’ Classic, buttery crust and so rich and delicious. My favorite pie at Thanksgiving and I know you’ll love it too! Pecan Pie Recipe:
For the crust:
1-1/2 cups of all purpose flour 1 tbsp of granulated sugar Small pinch of Salt 1/2 cup of Unsalted Butter, cold and cut into small cubes
4-6 Tbsp of Ice cold water For the filling:
3 Eggs
1/2 cup of Brown Sugar
1/2 cup of Granulated Sugar 1/3 cup of Unsalted Butter, melted 1 cup of Light Brown Sugar
2 tsp of Vanilla Extract 1.5 Tbsp of Cornstarch 1.5 cups of Finely Chopped Pecans 1/2 tsp of Salt Printable recipe: http://www.laurainthekitchen.com Instagram: @mrsvitale 00:00 – Make the Crust
02:30 – Make the Filling
04:40 – Roll the Dough
05:38 – Assemble the Pie
08:12 – Bake
09:00 – Dig In! Fan Mail:
PO Box 300
Minotola NJ 08341 #pecanpie #dessert #recipe